WebJan 6, 2024 · Mullan gazes at the interior of a red-fleshed apple. Anne Ewbank for Gastro Obscura Mullan was born in the United States, but grew up in the United Kingdom, where a teenage encounter with an... WebSep 8, 2024 · One of the parents of the Cortland is the McIntosh apple, which gave this variety its bright red color, It has crisp white, juicy flesh with a sweet-tart flavor. The special feature of this cold-hardy apple variety is that the flesh does not turn brown as easily when cut. Harvest: September USDA Hardiness Zones: 4-6 (USDA) Chill hours: 800-1000
Fruit Cultivars and Rootstocks - Penn State Extension
WebOct 28, 2024 · MacIntosh apples are pretty red-and-green apples with a good sweet-tart balance and a crisp, juicy texture, They are great eating apples but turn to mush almost … WebAs the name suggests, Geneva Crab is a crab apple variety. It originated in Ontario in Canada and is one of the apples with very dark red flesh. The core has a delicate white … loch gowna cavan
25 Types of Apples - Jessica Gavin
WebFeb 17, 2024 · Though Red Delicious apples held the title of most popular apple variety in the U.S. for decades before being surpassed by Galas, according to the CBC, this variety still remains a popular choice and can be found just about everywhere. Red Delicious apples are most popularly eaten fresh. WebThe U.S. Apple Organization tells us the most popular (by sales) fresh apple varieties are, in order: Gala Red Delicious Fuji Granny Smith Honeycrisp Golden Delicious McIntosh Pink … WebRed Delicious Apple Red skinned with white flecks. Enjoy a big, crisp bite of its sweet, juicy flavor. Pink Lady Apple Pink in color, this apple has a delicious sweet‑tart taste and is great for cooking or eating out of hand. … lochgorm warehouse inverness